Menu
Autumn has arrived, and so has our new menu 🍂
The days are getting shorter, the air is turning cooler, and ingredients we have been looking forward to are returning to the kitchen. At Le Rasole, we are welcoming autumn with a new menu featuring pumpkin and mushrooms, bringing the colours and flavours of the season to the table.
We like our cooking to follow the rhythm of the year. Each change of season is a chance to get back to the stove with fresh ideas, return to combinations we love and give you something different to taste. These days, it is the sweetness of pumpkin and the aroma of mushrooms that have us craving autumn dishes before they even reach the table.
And let’s be honest: autumn is a lovely excuse to linger over a meal. A good glass of wine, something delicious on the plate and a conversation that carries on long after dessert, with no rush to leave.
The new menu is ready. If you would like to discover what we have prepared, we look forward to welcoming you to Le Rasole: bring your appetite and someone whose company you enjoy, and we will take care of the rest.
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