The evening ended in the company of Mister B, an important Mantuan Craft Brewery, and we must say that it was a very interesting evening.
In addition to tasting and pairings, it was interesting to address interesting topics together such as people’s approach to craft beers and how they are perceived, how they pair and how pairings are perceived at the restaurant, the beer-pizza combination and the difficulty of choosing at the restaurant.
Here is a small gallery of the evening
