{"id":2657,"date":"2024-11-04T21:13:19","date_gmt":"2024-11-04T20:13:19","guid":{"rendered":"https:\/\/lerasole.it\/2024\/11\/im-muse-zur-praesentation-der-osterie-ditalia-2025\/"},"modified":"2024-11-04T21:13:19","modified_gmt":"2024-11-04T20:13:19","slug":"im-muse-zur-praesentation-der-osterie-ditalia-2025","status":"publish","type":"post","link":"https:\/\/lerasole.it\/de\/im-muse-zur-praesentation-der-osterie-ditalia-2025\/","title":{"rendered":"Im MUSE zur Pr\u00e4sentation der „Osterie d’Italia 2025“"},"content":{"rendered":"\n

Wir sind stolz darauf , am 5. November 2024 an der Pr\u00e4sentation der Osterie d’Italia 2025 im MUSE in Trient<\/a> teilzunehmen!<\/p>\n\n

Es wird eine gro\u00dfartige Gelegenheit sein, andere Osteries und andere Mitglieder der Slow Food Chefs‘ Alliance zu treffen, sowie Mitglieder und Unterst\u00fctzer dieses gro\u00dfartigen Projekts zu treffen.<\/p>\n\n

Wir bringen eine Kostprobe eines unserer Gerichte mit: „Variation von Sa\u00f2r: Forelle mariniert mit Gardasee-Zitrusfr\u00fcchten in Sa\u00f2r und K\u00fcrbis al Camino in Sa\u00f2r“. Es wird auch m\u00f6glich sein, unseren Artisan Panettone mit wei\u00dfer Schokolade und Beeren zu probieren. <\/p>\n\n

\n
\"\"<\/figure>\n\n\n\n
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Wir sind stolz darauf , am 5. November 2024 an der Pr\u00e4sentation der Osterie d’Italia 2025 im MUSE in Trient teilzunehmen! Es wird eine gro\u00dfartige Gelegenheit sein, andere Osteries und andere Mitglieder der Slow Food Chefs‘ Alliance zu treffen, sowie Mitglieder und Unterst\u00fctzer dieses gro\u00dfartigen Projekts zu treffen. Wir bringen eine Kostprobe eines unserer Gerichte […]<\/p>\n","protected":false},"author":1,"featured_media":2647,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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Moratti","author_link":"https:\/\/lerasole.it\/de\/author\/claudioleevee-it\/"},"uagb_comment_info":0,"uagb_excerpt":"Wir sind stolz darauf , am 5. November 2024 an der Pr\u00e4sentation der Osterie d’Italia 2025 im MUSE in Trient teilzunehmen! Es wird eine gro\u00dfartige Gelegenheit sein, andere Osteries und andere Mitglieder der Slow Food Chefs‘ Alliance zu treffen, sowie Mitglieder und Unterst\u00fctzer dieses gro\u00dfartigen Projekts zu treffen. Wir bringen eine Kostprobe eines unserer Gerichte…","_links":{"self":[{"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/posts\/2657","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/comments?post=2657"}],"version-history":[{"count":1,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/posts\/2657\/revisions"}],"predecessor-version":[{"id":2658,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/posts\/2657\/revisions\/2658"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/media\/2647"}],"wp:attachment":[{"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/media?parent=2657"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/categories?post=2657"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/tags?post=2657"},{"taxonomy":"categoria-menu","embeddable":true,"href":"https:\/\/lerasole.it\/de\/wp-json\/wp\/v2\/categoria-menu?post=2657"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}